Kremas Cake

75 mins
Serves 1
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Directions

  1. 1Cream three sticks of butter in a bowl.
  2. 2Cream three sticks of butter in a bowl.
  3. 3Cream three sticks of butter in a bowl.
  4. 4Remove the eye from each egg and add them to the creamed butter, mixing well.
  5. 5Remove the eye from each egg and add them to the creamed butter, mixing well.
  6. 6Remove the eye from each egg and add them to the creamed butter, mixing well.
  7. 7Add sugar, vanilla, and almond extract to the mixture and mix.
  8. 8Add sugar, vanilla, and almond extract to the mixture and mix.
  9. 9Add sugar, vanilla, and almond extract to the mixture and mix.
  10. 10Add flour to the mixture and mix again.
  11. 11Add flour to the mixture and mix again.
  12. 12Add flour to the mixture and mix again.
  13. 13Fold in the Kremas with a spatula.
  14. 14Fold in the Kremas with a spatula.
  15. 15Fold in the Kremas with a spatula.
  16. 16Spray a bundt pan with Pam baking spray.
  17. 17Spray a bundt pan with Pam baking spray.
  18. 18Spray a bundt pan with Pam baking spray.
  19. 19Pour the batter into the bundt pan.
  20. 20Pour the batter into the bundt pan.
  21. 21Pour the batter into the bundt pan.
  22. 22Bake in the oven at 300 degrees for about an hour and 15 minutes.
  23. 23Bake in the oven at 300 degrees for about an hour and 15 minutes.
  24. 24Bake in the oven at 300 degrees for about an hour and 15 minutes.
  25. 25Prepare the Kremas glaze by mixing powdered sugar and Kremas in a bowl.
  26. 26Prepare the Kremas glaze by mixing powdered sugar and Kremas in a bowl.
  27. 27Prepare the Kremas glaze by mixing powdered sugar and Kremas in a bowl.
  28. 28Strain the Kremas glaze to remove any lumps.
  29. 29Strain the Kremas glaze to remove any lumps.
  30. 30Strain the Kremas glaze to remove any lumps.
  31. 31Once the cake is baked and cooled, pour the Kremas glaze over it.
  32. 32Once the cake is baked and cooled, pour the Kremas glaze over it.
  33. 33Once the cake is baked and cooled, pour the Kremas glaze over it.

Ingredients

  • 3 sticks butter
  • 3 sticks butter
  • 3 sticks butter
  • 4 eggs
  • 4 eggs
  • 4 eggs
  • sugar
  • sugar
  • sugar
  • vanilla
  • vanilla
  • vanilla
  • almond extract
  • almond extract
  • almond extract
  • flour
  • flour
  • flour
  • Kremas
  • Kremas
  • Kremas
  • powdered sugar
  • powdered sugar
  • powdered sugar

Equipment

mixerbowlspatulaPam baking spraybundt panovensmall bowlstrainer

Tips

  • Remove the eye from each egg for island-style baking.
  • Do not overbeat the ingredients for a nice rise.