Kremas Cake
Directions
- 1Cream three sticks of butter in a bowl.
- 2Remove the eye from each egg and add them to the creamed butter, mixing well.
- 3Add sugar, vanilla, and almond extract to the mixture and mix.
- 4Add flour to the mixture and mix again.
- 5Fold in the Kremas with a spatula.
- 6Spray a bundt pan with Pam baking spray.
- 7Pour the batter into the bundt pan.
- 8Bake in the oven at 300 degrees for about an hour and 15 minutes.
- 9Prepare the Kremas glaze by mixing powdered sugar and Kremas in a bowl.
- 10Strain the Kremas glaze to remove any lumps.
- 11Once the cake is baked and cooled, pour the Kremas glaze over it.
Ingredients
- 3 sticks butter
- 4 eggs
- sugar
- vanilla
- almond extract
- flour
- Kremas
- powdered sugar
Equipment
mixerbowlspatulaPam baking spraybundt panovensmall bowlstrainer
Tips
- Remove the eye from each egg for island-style baking.
- Do not overbeat the ingredients for a nice rise.
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