Directions
- 1Salain ang all-purpose flour, asukal, baking powder, at asin.
- 2Idagdag ang evaporated milk, vegetable oil, itlog, vanilla essence, at ube flavor and color sa pinaghalong dry ingredients.
- 3Haluhin ang mixture hanggang maging well-combined.
- 4Ibuhos ang mixture sa silicone molder na nilagyan ng mantika.
- 5I-steam ang cake sa loob ng 45 minuto sa medium heat.
- 6Pagkatapos ng 45 minuto, alisin ang cake mula sa steamer at hayaan itong lumamig nang lubusan sa room temperature.
- 7I-unmold ang cake.
- 8I-trim ang bandang ibabaw ng cake.
- 9Mag-squeeze ng limang pirasong ube krim stix sa ibabaw ng cake at i-spread ito.
- 10Mag-sprinkle ng violet candy sprinkles.
- 11Maglagay ng heart shaped white candy.
Ingredients
- 1.75 cups all purpose flour
- 1 cup sugar
- 1.5 teaspoon baking powder
- 0.5 teaspoon iodized salt
- 1 cup evaporated milk
- 0.33 cup vegetable oil
- 2 large egg
- 1 teaspoon vanilla essence
- 1 tablespoon ube flavor and color
- 5 pieces ube krim stix
- violet candy sprinkles
- heart shaped white candy
Equipment
sievemixing bowlwhisksilicone moldersteamerknife
Tips
- Mainam na salain ang dry ingredients para matanggal ang buo-buo.
- Hayaan itong lumamig bago i-unmold ang cake.
Related recipes
HOMEMADE PANDESAL
Filipino · Baked Goods
Ube Muffins
Filipino · Baked Goods25m
Chocolate Graham Cake
Filipino · Baked Goods
Ube Cheese Pandesal
Filipino · Baked Goods2h 35m
Bubble Bread
Filipino · Baked Goods1h 5m
Lazy Ensaymada Pan de Siosa
Filipino · Baked Goods15m
No-Steam, No-Bake Mango Graham Cake
Filipino · Baked Goods
PANDESAL
Filipino · Baked Goods15m
Binangkal
Filipino · Baked Goods
Salted Caramel Chocolate Mango Jelly Cake
Filipino · Baked Goods
Bibingkang Malagkit
Filipino · Baked Goods45m
Classic Ensaymada
Filipino · Baked Goods