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Southern Smothered Chicken & Rice

35m
Serves 1
youtube.com

Southern Smothered Chicken & Rice

youtube.com
35m
Serves 1

Directions

  1. 1Season skinless chicken thighs with spices (see ingredient list for quantities).
  2. 2Brown chicken thighs in a hot skillet on both sides.
  3. 3Add chopped onions and celery to the same skillet.
  4. 4Add minced garlic and sauté.
  5. 5Add flour to thicken the sauce.
  6. 6Add chicken broth and mix in slowly.
  7. 7Add milk.
  8. 8Place a lid on the skillet and cook on medium-low heat for 30-35 minutes.

Ingredients

  • 1 lbs chicken thighs
  • 2 Tbsp all purpose flour
  • 1 tsp salt
  • 1 tsp Cajun seasoning
  • 1 cup celery, chopped
  • 1 Tbsp onion powder
  • 1 tsp poultry seasoning
  • 1 Tbsp garlic powder
  • 1 tsp smoked paprika
  • 0.25 cup vegetable oil
  • 2 cups chicken broth
  • 1 cup whole milk
  • 2 tsp minced garlic
  • 1 medium-sized onion, chopped

Equipment

skillet

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