Directions
- 1In a bowl, mix flour, salt, and grated butter.
- 2Add egg and turmeric.
- 3Add water, and mix to make a dough.
- 4Divide the dough into balls.
- 5In a pan, cook ground beef, chopped onion, chopped ginger and chopped scallions.
- 6Season with salt and scotch bonnet pepper.
- 7Roll out dough and fill with the beef mixture.
- 8Fold the dough into half moon shape and crimp the edges.
- 9Bake until golden brown.
Ingredients
- 2 cups all purpose flour
- 1 stick butter
- 1 teaspoon salt
- 1 egg
- 1 teaspoon turmeric
- 1 cup water
- 1 ginger
- 1 onion
- 1 bunch scallions
- 1 pound ground beef
- 1 scotch bonnet pepper
Equipment
bowlgraterrolling pinknifefrying pan
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