Cheese Sauce

Directions

  1. 1Add milk to a pan.
  2. 2Add a teaspoon of flour dissolved in a little milk.
  3. 3Stir well.
  4. 4Add burger cheese slices.
  5. 5Dissolve the cheese slices well in the milk.
  6. 6Add a pinch of salt.
  7. 7Add a pinch of turmeric to give it color.
  8. 8Add a teaspoon of mustard.
  9. 9Continue stirring over low heat.
  10. 10Remove from heat.

Ingredients

  • 0.75 cup milk
  • 1 tablespoon mustard
  • pinch turmeric
  • 1 teaspoon flour dissolved in a little milk
  • 8 slices burger or cheddar cheese slices
  • pinch salt

Equipment

panstovespatula