Serves 1
Directions
- 1Marinate the chicken with red chilli powder, black pepper, salt, ginger garlic paste, baking soda, corn starch and oil
- 2Mix all the ingredients properly
- 3Put the chicken into air fryer
- 4Air fry for 15 minutes at 150 Degrees Celsius
- 5After 10 minutes break again air fry at 200 Degrees Celsius for 10 minutes
- 6Prepare the sauce with chopped green chilli, chopped garlic, soy sauce, ketchup, honey and vinegar
- 7Mix the sauce and air fried chicken well
- 8Season with sesame seeds
Ingredients
- 500 gm chicken
- red chilli powder
- black pepper
- salt
- ginger garlic paste
- 1 tbsp baking soda
- 2 tbsp corn starch
- oil
- green chilli
- garlic
- soy sauce
- ketchup
- honey
- vinegar
- sesame seeds
- spring onion
Equipment
knifewooden boardbowlair fryerpan
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