Kroket / Croquet Potato

Name: Kroket / Croquet Potato
Total time: 10 min
Yield: 16 servings
Cuisine: Indian
Ingredients: 2 pieces cooked chicken breast; 2 medium sized potatoes; 1 cup carrots; 1 cup green bell pepper; 1 cup red bell pepper; 1 handful parsley; 1 pinch salt; 1 pinch black pepper; 1 pinch paprika; 1 pinch turmeric; 1 cup grated cheese; 2 pcs eggs; 2 cups breadcrumbs

10m

Serves 16

youtube.com

Kroket / Croquet Potato

youtube.com

10m

Serves 16

Directions

1Cook the chicken breast and shred it using a hand mixer.
2Grate the potatoes using a box grater.
3Chop carrots, green and red bell pepper and parsley.
4Mix the shredded chicken with grated potatoes, chopped vegetables, salt, pepper, paprika, turmeric, grated cheese, and eggs.
5Form small balls from the mixture.
6Roll the balls in breadcrumbs.
7Freeze the breaded balls.
8Fry the frozen balls in hot oil until golden brown.

Ingredients

2 pieces cooked chicken breast
2 medium sized potatoes
1 cup carrots
1 cup green bell pepper
1 cup red bell pepper
1 handful parsley
1 pinch salt
1 pinch black pepper
1 pinch paprika
1 pinch turmeric
1 cup grated cheese
2 pcs eggs
2 cups breadcrumbs

Equipment

potwooden spoonhand mixerbox graterknifebowlbaking trayziploc bags

Kroket / Croquet Potato

10m

Serves 16

youtube.com

Kroket / Croquet Potato

youtube.com

10m

Serves 16

Directions

1Cook the chicken breast and shred it using a hand mixer.
2Grate the potatoes using a box grater.
3Chop carrots, green and red bell pepper and parsley.
4Mix the shredded chicken with grated potatoes, chopped vegetables, salt, pepper, paprika, turmeric, grated cheese, and eggs.
5Form small balls from the mixture.
6Roll the balls in breadcrumbs.
7Freeze the breaded balls.
8Fry the frozen balls in hot oil until golden brown.