Chicken Reshmi Kabab
9 mins
Serves 1
tiktok.com
Chicken Reshmi Kabab
tiktok.com
9 mins
Serves 1
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Directions
1
Put green chilies in the chopper and blend for a minute.
2
Put green chilies in the chopper and blend for a minute.
3
Put green chilies in the chopper and blend for a minute.
4
Add the chopped chicken to the chopper.
5
Add the chopped chicken to the chopper.
6
Add the chopped chicken to the chopper.
7
Add 1 tablespoon of garlic ginger paste and blend again for 1-2 minutes.
8
Add 1 tablespoon of garlic ginger paste and blend again for 1-2 minutes.
9
Add 1 tablespoon of garlic ginger paste and blend again for 1-2 minutes.
10
Add the spices (salt, coriander powder, white pepper powder, black pepper powder, roasted cumin powder and garam masala powder) and mix well.
11
Add the spices (salt, coriander powder, white pepper powder, black pepper powder, roasted cumin powder and garam masala powder) and mix well.
12
Add the spices (salt, coriander powder, white pepper powder, black pepper powder, roasted cumin powder and garam masala powder) and mix well.
13
Take the mixture out of the chopper and put it in a wide, flat bowl.
14
Take the mixture out of the chopper and put it in a wide, flat bowl.
15
Take the mixture out of the chopper and put it in a wide, flat bowl.
16
Add chopped onions, coriander and cashew powder to the mixture and mix well for 2-3 minutes.
17
Add chopped onions, coriander and cashew powder to the mixture and mix well for 2-3 minutes.
18
Add chopped onions, coriander and cashew powder to the mixture and mix well for 2-3 minutes.
19
Add 1 tablespoon of butter and 3 tablespoons of cream and mix well.
20
Add 1 tablespoon of butter and 3 tablespoons of cream and mix well.
21
Add 1 tablespoon of butter and 3 tablespoons of cream and mix well.
22
Shape the mixture into kebab rolls.
23
Shape the mixture into kebab rolls.
24
Shape the mixture into kebab rolls.
25
Place the kebabs in a pan with 3-4 tablespoons of oil and grill for 8-9 minutes until golden brown.
26
Place the kebabs in a pan with 3-4 tablespoons of oil and grill for 8-9 minutes until golden brown.
27
Place the kebabs in a pan with 3-4 tablespoons of oil and grill for 8-9 minutes until golden brown.
Ingredients
8 green chilies
8 green chilies
8 green chilies
0.5 kg boneless chicken breast
0.5 kg boneless chicken breast
0.5 kg boneless chicken breast
1 tablespoon garlic ginger paste
1 tablespoon garlic ginger paste
1 tablespoon garlic ginger paste
1 teaspoon salt
1 teaspoon salt
1 teaspoon salt
1.5 teaspoon coriander powder
1.5 teaspoon coriander powder
1.5 teaspoon coriander powder
1 teaspoon white pepper powder
1 teaspoon white pepper powder
1 teaspoon white pepper powder
1 teaspoon black pepper powder
1 teaspoon black pepper powder
1 teaspoon black pepper powder
1 teaspoon roasted cumin powder
1 teaspoon roasted cumin powder
1 teaspoon roasted cumin powder
0.5 teaspoon garam masala powder
0.5 teaspoon garam masala powder
0.5 teaspoon garam masala powder
2 onions
2 onions
2 onions
1 cup fresh coriander
1 cup fresh coriander
1 cup fresh coriander
14 cashew powder
14 cashew powder
14 cashew powder
1 tablespoon butter
1 tablespoon butter
1 tablespoon butter
3 tablespoon cream
3 tablespoon cream
3 tablespoon cream
3 tablespoons oil
3 tablespoons oil
3 tablespoons oil
Equipment
chopper
knife
bowl
pan