Crockpot Cheesy Chicken and Rice

240 mins
Serves 2
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Directions

  1. 1Add two packets of Knorr Cheddar Broccoli Rice to a greased crockpot.
  2. 2Add one can of Campbell's Broccoli Cheddar Soup to the crockpot.
  3. 3Add chicken broth to the can of soup to mix it out and then add it to the crockpot.
  4. 4Mix all ingredients in the crockpot.
  5. 5Layer shredded cheddar cheese on top of the rice mixture.
  6. 6Add a layer of frozen broccoli florets.
  7. 7Place chicken breasts on top of the broccoli.
  8. 8Season the chicken breasts with garlic powder, onion powder, and pepper.
  9. 9Cover and cook on low for 4 hours, or until the chicken is done.

Ingredients

  • 2 packets Knorr Cheddar Broccoli Rice
  • 1 can Campbell's Broccoli Cheddar Soup
  • Low-sodium chicken broth
  • Shredded cheddar cheese
  • Frozen broccoli florets
  • 2 Chicken breast
  • Garlic powder
  • Onion powder
  • Pepper

Equipment

CrockpotCan openerSpoon

Tips

  • The harder the day, the easier the dinner.
  • Adjust the amount of chicken breast based on your serving needs.
Crockpot Cheesy Chicken and Rice | Clip Recipe