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Fiery, Aromatic, Crunchy Chili Oil
Serves 1
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Fiery, Aromatic, Crunchy Chili Oil
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Serves 1
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Directions
1
In a heatproof dish, add bold chili flakes, peanuts, sesame seeds, Kashmiri chili powder, salt to taste, and fresh chopped garlic.
2
Give the mixture a quick mix.
3
Heat some oil in a pan.
4
Drop in cinnamon, star anise, and bay leaves into the hot oil.
5
When the oil is perfectly hot and simmering, carefully pour it over the chili mix.
6
Let the sizzling magic happen, mix once and allow it to rest.
Ingredients
bold chili flakes
peanuts
sesame seeds
Kashmiri chili powder
salt
fresh chopped garlic
oil
cinnamon
star anise
bay leaves
Equipment
heatproof dish
pan
Tips
Store-bought chili oil will feel boring after making this.
This chili oil can upgrade eggs, noodles, stir-fries, or even plain dal.
Once you make this, you'll want it on everything.
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