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Wagyu Bulgogi Stuffed Bread
1m
Serves 1
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Wagyu Bulgogi Stuffed Bread
instagram.com
1m
Serves 1
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Directions
1
Thinly slice the wagyu beef.
2
Clean the cutting board.
3
Slice the processed cheese into small cubes.
4
Chop the green onions.
5
In a bowl, mix brown sugar, soy sauce, mirin, sake, and grated garlic.
6
In a frying pan, melt some fat from the beef.
7
Add the sliced beef to the pan and cook.
8
Add the chopped green onions to the pan.
9
Pour the sauce over the beef and mix.
10
Cut the top of a round bread.
11
Remove the inside of the bread.
12
Fill the bread with the cooked beef.
13
Add the cheese cubes on top of the beef.
14
Bake until the cheese melts.
15
Cut and serve.
Ingredients
250 g wagyu beef
10 slices processed cheese slices
1 bunch green onions
4 tbsp brown sugar
3 tbsp soy sauce
1 tbsp mirin
1 tbsp sake
1 clove garlic
1 unit round bread
Equipment
knife
cutting board
spray bottle
bowl
whisk
frying pan
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