Perfect Beans and Plantain

12 mins
Serves 1
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Directions

  1. 1Wash beans in hot water to remove chemicals.
  2. 2Wash beans in hot water to remove chemicals.
  3. 3Wash beans in hot water to remove chemicals.
  4. 4Add beans to a pot, then add onions and thinly diced ripe plantains. Mix it and add some salt.
  5. 5Add beans to a pot, then add onions and thinly diced ripe plantains. Mix it and add some salt.
  6. 6Add beans to a pot, then add onions and thinly diced ripe plantains. Mix it and add some salt.
  7. 7Add some water to the pot and cover it.
  8. 8Add some water to the pot and cover it.
  9. 9Add some water to the pot and cover it.
  10. 10In a frying pan, add the pepper mix, and fry with onions, salt, and pepper.
  11. 11In a frying pan, add the pepper mix, and fry with onions, salt, and pepper.
  12. 12In a frying pan, add the pepper mix, and fry with onions, salt, and pepper.
  13. 13Add the kpanla fish and fry properly.
  14. 14Add the kpanla fish and fry properly.
  15. 15Add the kpanla fish and fry properly.
  16. 16Add the garlic and ginger paste to the fried mixture.
  17. 17Add the garlic and ginger paste to the fried mixture.
  18. 18Add the garlic and ginger paste to the fried mixture.
  19. 19Add Knorr seasoning cube to the frying pan.
  20. 20Add Knorr seasoning cube to the frying pan.
  21. 21Add Knorr seasoning cube to the frying pan.
  22. 22Pour the fried mixture to the pot with beans.
  23. 23Pour the fried mixture to the pot with beans.
  24. 24Pour the fried mixture to the pot with beans.
  25. 25Mix the beans and the fried ingredients.
  26. 26Mix the beans and the fried ingredients.
  27. 27Mix the beans and the fried ingredients.
  28. 28Add more salt if needed.
  29. 29Add more salt if needed.
  30. 30Add more salt if needed.
  31. 31Let the beans dry up a bit before serving.
  32. 32Let the beans dry up a bit before serving.
  33. 33Let the beans dry up a bit before serving.
  34. 34Serve with fried ripe plantains.
  35. 35Serve with fried ripe plantains.
  36. 36Serve with fried ripe plantains.

Ingredients

  • 1 bowl beans
  • 1 bowl beans
  • 1 bowl beans
  • 1 kettle hot water
  • 1 kettle hot water
  • 1 kettle hot water
  • 1 handful onions
  • 1 handful onions
  • 1 handful onions
  • 1 bowl thinly diced ripe plantain
  • 1 bowl thinly diced ripe plantain
  • 1 bowl thinly diced ripe plantain
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 bowl pepper mix
  • 1 bowl pepper mix
  • 1 bowl pepper mix
  • 1 handful kpanla fish
  • 1 handful kpanla fish
  • 1 handful kpanla fish
  • 1 handful crayfish
  • 1 handful crayfish
  • 1 handful crayfish
  • 1 tablespoon garlic and ginger paste
  • 1 tablespoon garlic and ginger paste
  • 1 tablespoon garlic and ginger paste
  • 1 cube Knorr seasoning cube
  • 1 cube Knorr seasoning cube
  • 1 cube Knorr seasoning cube

Equipment

potsievewooden spoonfrying pan
Perfect Beans and Plantain | Clip Recipe