Directions
- 1Add 2/3 cup of oats to a blender and blend until powdered.
- 2Mash half a banana with a fork.
- 3Add half a tablespoon of maple syrup to the mashed banana.
- 4Add a dash of vanilla to the mashed banana mixture.
- 5Add 1 tablespoon of cocoa powder to the mixture.
- 6Add 1/4 teaspoon of baking powder to the mixture.
- 7Add the blended oats to the banana mixture and mix.
- 8Add 3/4 cup of oat milk to the mixture and stir well.
- 9Pour the mixture into a greased baking dish.
- 10Bake in the oven at 425 degrees Fahrenheit for 10 minutes.
- 11Remove from the oven, add some chocolate chips, and bake for another minute or two until melted.
- 12Top with fruit.
Ingredients
- 0.66 cup oats
- 0.5 banana
- 0.5 tablespoon maple syrup
- dash vanilla
- 1 tablespoon cocoa powder
- 0.25 teaspoon baking powder
- 0.75 cup milk
- chocolate
- fruit
Equipment
blenderforkbaking dishoven
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