Beef Kebab

Serves 2
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Directions

  1. 1Add salt to ground beef.
  2. 2Add garlic powder to the beef.
  3. 3Add paprika to the beef.
  4. 4Add black pepper to the beef.
  5. 5Add cumin to the beef.
  6. 6Add sumac to the beef.
  7. 7Roughly chop the onion.
  8. 8Add chopped onion to the blender cup.
  9. 9Add parsley to the blender cup.
  10. 10Roughly chop the red chilies.
  11. 11Add chopped red chilies to the blender cup.
  12. 12Add garlic cloves to the blender cup.
  13. 13Place the lid on the blender cup.
  14. 14Blend the ingredients until finely minced.
  15. 15Pour the blended mixture over the seasoned ground beef.
  16. 16Mix the beef and blended ingredients together thoroughly with a spatula.
  17. 17Dice the cucumber.
  18. 18Dice the tomato.
  19. 19Transfer diced cucumber and tomato to a bowl.
  20. 20Slice the red onion thinly.
  21. 21Add sliced red onion to the bowl with cucumber and tomato.
  22. 22Transfer the beef mixture onto a parchment-lined baking sheet.
  23. 23Press the beef mixture evenly across the baking sheet.
  24. 24Use a meat chopper to score the beef mixture into kebab-sized portions.
  25. 25Place two whole green chilies on the baking sheet alongside the beef.
  26. 26Drizzle grapeseed oil over the green chilies.
  27. 27Sprinkle salt over the green chilies.
  28. 28Bake the beef kebab and chilies until cooked through.
  29. 29Baste the cooked beef kebab with the pan juices.
  30. 30Plate the cooked rice.
  31. 31Add a portion of the cucumber, tomato, and onion salad next to the rice.
  32. 32Place a cooked beef kebab portion next to the salad.
  33. 33Spoon some of the cooking juices over the rice.
  34. 34Add one roasted green chili to each plate.
  35. 35Serve the beef kebab with rice, salad, and roasted chilies.

Ingredients

  • ground beef
  • salt
  • garlic powder
  • paprika
  • black pepper
  • cumin
  • sumac
  • onion
  • parsley
  • red chilies
  • garlic cloves
  • 1 cucumber
  • 1 tomato
  • 1 red onion
  • grapeseed oil

Equipment

mixing bowlNinja blendercutting boardknifebaking sheetparchment paperspatulaserving plate

Tips

  • Use a meat chopper for easy portioning of the kebab meat.
  • Baste the kebab with the pan juices for added flavor and moisture.
  • Serve with rice and a fresh cucumber, tomato, and onion salad for a complete meal.
  • For extra spice, add a whole grilled jalapeno or serrano pepper on the side.