Hot Nashville Chicken Burger

Directions

  1. 1Add milk to a bowl.
  2. 2Crack an egg into the milk.
  3. 3Add spice blend to the milk and egg mixture.
  4. 4Whisk well until combined.
  5. 5Place the chicken into the wet mixture, ensuring it is fully coated.
  6. 6Pour mayonnaise into a bowl.
  7. 7Add milk to the mayonnaise.
  8. 8Finely chop fresh dill.
  9. 9Add the chopped dill to the mayonnaise and milk mixture.
  10. 10Stir until all ingredients are well combined and the sauce is creamy.
  11. 11Shred fresh lettuce.
  12. 12Place the shredded lettuce into a bowl.
  13. 13Add hot oil to a bowl with some spice blend.
  14. 14Whisk the hot oil and spice blend until well combined.
  15. 15Take the marinated chicken and dredge it in all-purpose flour.
  16. 16Ensure the chicken is fully coated in flour.
  17. 17Fry the chicken in hot oil until golden brown and crispy.
  18. 18Remove the fried chicken from the oil and place it in the hot sauce mixture.
  19. 19Toss the chicken in the sauce until it's fully coated.
  20. 20Spread a generous amount of the creamy dill sauce on the bottom bun of the burger.
  21. 21Add a layer of shredded lettuce on top of the sauce.
  22. 22Place the hot chicken on the lettuce.
  23. 23Brush more hot sauce on the fried chicken.
  24. 24Add pickle slices on top of the chicken.
  25. 25Place the top bun on the burger.

Ingredients

  • mayonnaise
  • milk
  • egg
  • spice blend
  • chicken
  • dill
  • lettuce
  • hot oil
  • hot sauce
  • all-purpose flour
  • burger bun
  • pickles

Equipment

bowlwhiskpottongs