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Mini Wreaths

22m
Serves 1
instagram.com

Mini Wreaths

instagram.com
22m
Serves 1

Directions

  1. 1Preheat oven to 180C.
  2. 2On one half lengthways, add sliced Brie and top with turkey slices.
  3. 3Add salt and pepper and any herbs you like.
  4. 4Fold the pastry over.
  5. 5Sprinkle a little flour and roll it gently a few times to slightly flatten it.
  6. 6Slice into pieces around 1.5cm wide to get 18-20 pieces.
  7. 7Brush each piece with egg wash.
  8. 8Twist each piece and then shape it into a circle, pinching it sealed.
  9. 9Add to a baking tray with parchment paper.
  10. 10Brush again with egg wash.
  11. 11Bake for 20-22 minutes until dark golden and flakey.
  12. 12Brush or drizzle with honey as soon as they come out.
  13. 13Add some cranberry sauce.

Ingredients

  • 1 sheet puff pastry
  • 150 g Brie sliced quite thin
  • 80 g turkey sliced thin
  • Salt
  • pepper
  • 1 egg for egg wash
  • Honey
  • Cranberry sauce

Equipment

ovenbaking trayparchment paper

Tips

  • Garnish with rosemary and enjoy hot or cold.
  • To prep in advance, shape and brush with egg yolk, freeze until hard, then store in a bag and cook straight from frozen.

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