Easy One-Pot Tater Tot Casserole

50 mins
Serves 1
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Directions

  1. 1Preheat your oven to 375 degrees Fahrenheit.
  2. 2Preheat your oven to 375 degrees Fahrenheit.
  3. 3Preheat your oven to 375 degrees Fahrenheit.
  4. 4Place 1 pound of super lean ground beef in a 9x13 baking dish.
  5. 5Place 1 pound of super lean ground beef in a 9x13 baking dish.
  6. 6Place 1 pound of super lean ground beef in a 9x13 baking dish.
  7. 7Crack one egg and add it to the baking dish with the ground beef.
  8. 8Crack one egg and add it to the baking dish with the ground beef.
  9. 9Crack one egg and add it to the baking dish with the ground beef.
  10. 10Add 1/2 cup of milk to the dish.
  11. 11Add 1/2 cup of milk to the dish.
  12. 12Add 1/2 cup of milk to the dish.
  13. 13Dice one red bell pepper and add it to the dish.
  14. 14Dice one red bell pepper and add it to the dish.
  15. 15Dice one red bell pepper and add it to the dish.
  16. 16Add one packet of Lipton onion soup mix to the dish.
  17. 17Add one packet of Lipton onion soup mix to the dish.
  18. 18Add one packet of Lipton onion soup mix to the dish.
  19. 19Crush one packet of Ritz crackers and dump them into the dish.
  20. 20Crush one packet of Ritz crackers and dump them into the dish.
  21. 21Crush one packet of Ritz crackers and dump them into the dish.
  22. 22Add 1/2 cup of ketchup to the dish.
  23. 23Add 1/2 cup of ketchup to the dish.
  24. 24Add 1/2 cup of ketchup to the dish.
  25. 25Add 1/2 cup of barbecue sauce to the dish.
  26. 26Add 1/2 cup of barbecue sauce to the dish.
  27. 27Add 1/2 cup of barbecue sauce to the dish.
  28. 28Mix all the ingredients together in the baking dish.
  29. 29Mix all the ingredients together in the baking dish.
  30. 30Mix all the ingredients together in the baking dish.
  31. 31Flatten the mixture down evenly in the bottom of the pan.
  32. 32Flatten the mixture down evenly in the bottom of the pan.
  33. 33Flatten the mixture down evenly in the bottom of the pan.
  34. 34Wash your hands thoroughly after handling the raw meat mixture.
  35. 35Wash your hands thoroughly after handling the raw meat mixture.
  36. 36Wash your hands thoroughly after handling the raw meat mixture.
  37. 37Top the meat mixture with shredded cheddar cheese, using the entire bag.
  38. 38Top the meat mixture with shredded cheddar cheese, using the entire bag.
  39. 39Top the meat mixture with shredded cheddar cheese, using the entire bag.
  40. 40Evenly spread a bag of frozen tater tots over the cheese layer.
  41. 41Evenly spread a bag of frozen tater tots over the cheese layer.
  42. 42Evenly spread a bag of frozen tater tots over the cheese layer.
  43. 43Place the baking dish into the preheated oven for 45 minutes.
  44. 44Place the baking dish into the preheated oven for 45 minutes.
  45. 45Place the baking dish into the preheated oven for 45 minutes.
  46. 46Remove the casserole from the oven and let it cool before serving.
  47. 47Remove the casserole from the oven and let it cool before serving.
  48. 48Remove the casserole from the oven and let it cool before serving.
  49. 49Serve a portion on a plate and try it.
  50. 50Serve a portion on a plate and try it.
  51. 51Serve a portion on a plate and try it.

Ingredients

  • 1 pound ground beef, super lean
  • 1 pound ground beef, super lean
  • 1 pound ground beef, super lean
  • 1 egg
  • 1 egg
  • 1 egg
  • 0.5 cup milk
  • 0.5 cup milk
  • 0.5 cup milk
  • 1 red bell pepper, diced
  • 1 red bell pepper, diced
  • 1 red bell pepper, diced
  • 1 packet Lipton onion soup mix
  • 1 packet Lipton onion soup mix
  • 1 packet Lipton onion soup mix
  • 1 packet Ritz crackers, crushed
  • 1 packet Ritz crackers, crushed
  • 1 packet Ritz crackers, crushed
  • 0.5 cup ketchup
  • 0.5 cup ketchup
  • 0.5 cup ketchup
  • 0.5 cup barbecue sauce
  • 0.5 cup barbecue sauce
  • 0.5 cup barbecue sauce
  • 1 bag shredded cheddar cheese
  • 1 bag shredded cheddar cheese
  • 1 bag shredded cheddar cheese
  • 1 bag frozen tater tots
  • 1 bag frozen tater tots
  • 1 bag frozen tater tots

Equipment

9x13 baking dishovenknifeplateforkmeasuring cup

Tips

  • You can use any type of cheese you prefer.
  • The recipe is very easy to make for busy people.
  • It tastes amazing even without ketchup.