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Albóndigas suecas para el táper

20m
Serves 1
tiktok.com

Albóndigas suecas para el táper

tiktok.com
20m
Serves 1

Directions

  1. 1Mezcla la carne con las especias, el pan rallado, el huevo y la nata. Haz bolas pequeñas.
  2. 2Doralas 5 minutos y sácalas a un plato.
  3. 3Saltea las patatas de bote con un poco de sal, pimienta y eneldo.
  4. 4Echa 2 cdas. de aceite o mantequilla y cocina la harina.
  5. 5Luego añade el caldo de pollo y en cuanto espese, echa la nata, la mostaza y la salsa de soja.
  6. 6Incorpora las albóndigas con las patatas y deja 7 minutos de chup-chup.

Ingredients

  • 250 g carne picada
  • 2 cdas ajo en polvo
  • 2 cdas cebolla en polvo
  • 1 cdta 5 especias o canela
  • 0.25 vaso pan rallado
  • 1 huevo pequeño
  • 2 cdas nata
  • 1 ración patatas de bote
  • 1 pizca eneldo
  • 2 cdas aceite o mantequilla
  • 0.5 cda harina
  • 150 ml caldo de pollo
  • 2 cdas nata
  • 1 cdta mostaza
  • 1 cdta salsa soja
  • 10 albóndigas compradas o hechas

Equipment

sarténcucharatenedorplatorecipiente

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