Directions
- 1Peel and thinly slice one onion.
- 2Add sliced onions to a pan with oil and salt.
- 3Cook until caramelized.
- 4Add turmeric.
- 5Continue cooking until onions are dark and intensely sweet and savory.
- 6Add pepper and cumin to counter the sweetness.
- 7Crack four eggs into the pan.
- 8Cook until eggs are set.
Ingredients
- 1 onion
- 1 pinch salt
- 1 pinch turmeric
- 1 pinch pepper
- 1 pinch cumin
- 4 eggs
Equipment
knifefrying panspatulapepper grinder
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