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Neer Dosa
12m
Serves 4
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Neer Dosa
facebook.com
12m
Serves 4
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Directions
1
Add 1.5 cups of rice and 1/2 cup of grated coconut in a bowl.
2
Add salt to taste.
3
Grind with a cup of water to a smooth batter.
4
Add one cup of water and mix well to ensure pouring consistency.
5
Pour the batter onto a hot non-stick pan.
6
Cover and cook for 30 seconds.
7
Use a spatula to loosen the edges.
8
Flip the dosa and cook until golden brown.
Ingredients
1.5 cups RICE
0.5 cup GRATED COCONUT
1 SALT
1 cup WATER
Equipment
bowl
grater
blender
non-stick pan
spatula
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