Bombay Toast

Name: Bombay Toast
Cuisine: Indian
Ingredients: Onion; Green Chilli; Salt; Coriander; Eggs; Milk; Turmeric powder; Chilli powder; Black pepper; Chilli flakes; Brioche bread; Butter or ghee

Serves 1

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Bombay Toast

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Serves 1

Directions

1Add chopped onion, green chilli, coriander, salt, eggs, milk, turmeric powder, chilli powder, black pepper, and chilli flakes to a bowl.
2Mix all the ingredients thoroughly with a fork.
3Dip the brioche bread into the mixture, ensuring both sides are coated.
4Melt butter or ghee in a pan.
5Place the dipped brioche bread in the pan and pan-toast on both sides until golden brown.
6Serve the Bombay toast.

Ingredients

Onion
Green Chilli
Salt
Coriander
Eggs
Milk
Turmeric powder
Chilli powder
Black pepper
Chilli flakes
Brioche bread
Butter or ghee

Equipment

BowlForkPanSpoonTongs

Bombay Toast

Bombay Toast

Directions

Ingredients

Equipment

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