Masala Omelette
Serves 1
Directions
- 1Whisk the eggs with salt, turmeric, red chili powder, green chilies and onions.
- 2Whisk the eggs with salt, turmeric, red chili powder, green chilies and onions.
- 3Whisk the eggs with salt, turmeric, red chili powder, green chilies and onions.
- 4Heat some oil in a pan.
- 5Heat some oil in a pan.
- 6Heat some oil in a pan.
- 7Add garlic and onions to the pan.
- 8Add garlic and onions to the pan.
- 9Add garlic and onions to the pan.
- 10Add salt, turmeric, red chili powder, and chicken masala.
- 11Add salt, turmeric, red chili powder, and chicken masala.
- 12Add salt, turmeric, red chili powder, and chicken masala.
- 13Once the onions are slightly translucent, spread them out evenly and add more oil if needed.
- 14Once the onions are slightly translucent, spread them out evenly and add more oil if needed.
- 15Once the onions are slightly translucent, spread them out evenly and add more oil if needed.
- 16Pour in your egg mixture.
- 17Pour in your egg mixture.
- 18Pour in your egg mixture.
- 19Sprinkle some curry leaves on top.
- 20Sprinkle some curry leaves on top.
- 21Sprinkle some curry leaves on top.
- 22Cook on both sides.
- 23Cook on both sides.
- 24Cook on both sides.
Ingredients
- 2 eggs
- 2 eggs
- 2 eggs
- salt
- salt
- salt
- turmeric
- turmeric
- turmeric
- red chilli powder
- red chilli powder
- red chilli powder
- green chillies
- green chillies
- green chillies
- 0.5 small onion
- 0.5 small onion
- 0.5 small onion
- 2 tbsp oil
- 2 tbsp oil
- 2 tbsp oil
- 2 garlic cloves, chopped
- 2 garlic cloves, chopped
- 2 garlic cloves, chopped
- 0.5 small onion, diced
- 0.5 small onion, diced
- 0.5 small onion, diced
- garam masala
- garam masala
- garam masala
- chicken masala
- chicken masala
- chicken masala
- curry leaves
- curry leaves
- curry leaves
Equipment
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