Aloo Paratha

3 mins
Serves 2
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Directions

  1. 1Prepare the filling by mixing aloo masala, onion, cilantro in a bowl.
  2. 2Prepare the filling by mixing aloo masala, onion, cilantro in a bowl.
  3. 3Prepare the filling by mixing aloo masala, onion, cilantro in a bowl.
  4. 4Prepare the dough.
  5. 5Prepare the dough.
  6. 6Prepare the dough.
  7. 7Roll out the dough and add a filling to each paratha.
  8. 8Roll out the dough and add a filling to each paratha.
  9. 9Roll out the dough and add a filling to each paratha.
  10. 10Roll out the stuffed paratha.
  11. 11Roll out the stuffed paratha.
  12. 12Roll out the stuffed paratha.
  13. 13Cook the paratha on a ttawa.
  14. 14Cook the paratha on a ttawa.
  15. 15Cook the paratha on a ttawa.
  16. 16Apply ghee on both sides of the paratha.
  17. 17Apply ghee on both sides of the paratha.
  18. 18Apply ghee on both sides of the paratha.

Ingredients

  • 1 bowl aloo masala
  • 1 bowl aloo masala
  • 1 bowl aloo masala
  • 1 small bowl onion
  • 1 small bowl onion
  • 1 small bowl onion
  • 1 small bowl cilantro
  • 1 small bowl cilantro
  • 1 small bowl cilantro
  • 1 bowl flour
  • 1 bowl flour
  • 1 bowl flour
  • 1 can ghee
  • 1 can ghee
  • 1 can ghee

Equipment

bowlttawaknife