Protein Idli

Directions

  1. 1Add green moong dal to a bowl.
  2. 2Add chana dal to the bowl.
  3. 3Add moong dal to the bowl.
  4. 4Add urad dal to the bowl.
  5. 5Add methi to the bowl.
  6. 6Add poha to the bowl.
  7. 7Wash all the ingredients in the bowl.
  8. 8Add makhana to the bowl.
  9. 9Soak all ingredients in water overnight.
  10. 10Prepare the idli batter from the soaked ingredients.
  11. 11Scoop the idli batter into idli molds.
  12. 12Steam the idlis.
  13. 13Remove the steamed idlis from the mold.

Ingredients

  • Green moong dal
  • Chana dal
  • Moong dal
  • Methi
  • Poha
  • Urad dal
  • Makhana

Equipment

bowlIdli steamerladle

Tips

  • Packed with grains, pulses, nutrition & flavour, these idlis are an upgrade to regular idlis.
  • Protein idlis are for those craving comfort while fulfilling protein intake.