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Greek Yogurt Naan
Serves 8
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Greek Yogurt Naan
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Serves 8
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Directions
1
Whisk together the dry ingredients.
2
Add in the Greek yogurt and knead until you have a thick dough.
3
Preheat a cast iron skillet w/ olive oil over medium heat.
4
Roll out 8 pieces of naan.
5
Cook for 2-3 min on each side.
Ingredients
1.75 cups organic all-purpose flour
0.875 cups organic plain, nonfat Greek yogurt
2 tsp baking powder
0.75 tsp salt
Equipment
cast iron skillet
Tips
Use gluten free flour if needed.
Cook for 2-3 min on each side.
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