Greek Yogurt Naan

Serves 8
instagram.com

Directions

  1. 1Whisk together the dry ingredients.
  2. 2Whisk together the dry ingredients.
  3. 3Whisk together the dry ingredients.
  4. 4Add in the Greek yogurt and knead until you have a thick dough.
  5. 5Add in the Greek yogurt and knead until you have a thick dough.
  6. 6Add in the Greek yogurt and knead until you have a thick dough.
  7. 7Preheat a cast iron skillet w/ olive oil over medium heat.
  8. 8Preheat a cast iron skillet w/ olive oil over medium heat.
  9. 9Preheat a cast iron skillet w/ olive oil over medium heat.
  10. 10Roll out 8 pieces of naan.
  11. 11Roll out 8 pieces of naan.
  12. 12Roll out 8 pieces of naan.
  13. 13Cook for 2-3 min on each side.
  14. 14Cook for 2-3 min on each side.
  15. 15Cook for 2-3 min on each side.

Ingredients

  • 1.75 cups organic all-purpose flour
  • 1.75 cups organic all-purpose flour
  • 1.75 cups organic all-purpose flour
  • 0.875 cups organic plain, nonfat Greek yogurt
  • 0.875 cups organic plain, nonfat Greek yogurt
  • 0.875 cups organic plain, nonfat Greek yogurt
  • 2 tsp baking powder
  • 2 tsp baking powder
  • 2 tsp baking powder
  • 0.75 tsp salt
  • 0.75 tsp salt
  • 0.75 tsp salt

Equipment

cast iron skillet

Tips

  • Use gluten free flour if needed.
  • Cook for 2-3 min on each side.