Alfredo Pasta

15 mins
Serves 1
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Directions

  1. 1boil your pasta.
  2. 2boil your pasta.
  3. 3boil your pasta.
  4. 4In a separate pan combine butter, garlic, basil, oregano and some flour as a thickener.
  5. 5In a separate pan combine butter, garlic, basil, oregano and some flour as a thickener.
  6. 6In a separate pan combine butter, garlic, basil, oregano and some flour as a thickener.
  7. 7Next, add in your milk.
  8. 8Next, add in your milk.
  9. 9Next, add in your milk.
  10. 10Then add your cheese of choice.
  11. 11Then add your cheese of choice.
  12. 12Then add your cheese of choice.
  13. 13Finally, add in some pasta water to thicken your sauce, add in your pasta, and you're done.
  14. 14Finally, add in some pasta water to thicken your sauce, add in your pasta, and you're done.
  15. 15Finally, add in some pasta water to thicken your sauce, add in your pasta, and you're done.

Ingredients

  • 3 cloves garlic
  • 3 cloves garlic
  • 3 cloves garlic
  • 1 teaspoon basil
  • 1 teaspoon basil
  • 1 teaspoon basil
  • 1 teaspoon oregano
  • 1 teaspoon oregano
  • 1 teaspoon oregano
  • 1 teaspoon flour
  • 1 teaspoon flour
  • 1 teaspoon flour
  • 2 cups milk
  • 2 cups milk
  • 2 cups milk
  • 0.5 cup mozzarella
  • 0.5 cup mozzarella
  • 0.5 cup mozzarella
  • 0.33 cup parmesan
  • 0.33 cup parmesan
  • 0.33 cup parmesan
  • pasta water
  • pasta water
  • pasta water
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper

Equipment

potpanfork

Tips

  • homemade is healthier