Pasta Carbonara
Directions
- 1Add a handful of salt to boiling water.
- 2Add a handful of salt to boiling water.
- 3Add a handful of salt to boiling water.
- 4Add the pasta.
- 5Add the pasta.
- 6Add the pasta.
- 7Separate the egg yolks from the whites.
- 8Separate the egg yolks from the whites.
- 9Separate the egg yolks from the whites.
- 10Put the egg yolks in a bowl.
- 11Put the egg yolks in a bowl.
- 12Put the egg yolks in a bowl.
- 13Add a pinch of salt and some freshly ground black pepper to each of the yolks.
- 14Add a pinch of salt and some freshly ground black pepper to each of the yolks.
- 15Add a pinch of salt and some freshly ground black pepper to each of the yolks.
- 16Beat the yolks a little and add a generous amount of grated cheese.
- 17Beat the yolks a little and add a generous amount of grated cheese.
- 18Beat the yolks a little and add a generous amount of grated cheese.
- 19Mix with a fork until both ingredients are integrated.
- 20Mix with a fork until both ingredients are integrated.
- 21Mix with a fork until both ingredients are integrated.
- 22Put bacon or tocino cut into squares in a pan.
- 23Put bacon or tocino cut into squares in a pan.
- 24Put bacon or tocino cut into squares in a pan.
- 25Fry the bacon in its own fat for about 3 minutes.
- 26Fry the bacon in its own fat for about 3 minutes.
- 27Fry the bacon in its own fat for about 3 minutes.
- 28Remove the bacon from the heat.
- 29Remove the bacon from the heat.
- 30Remove the bacon from the heat.
- 31Introduce the bacon in the same bowl where you had prepared the mixture of egg and cheese.
- 32Introduce the bacon in the same bowl where you had prepared the mixture of egg and cheese.
- 33Introduce the bacon in the same bowl where you had prepared the mixture of egg and cheese.
- 34Drain the pasta from its water and introduce it here too.
- 35Drain the pasta from its water and introduce it here too.
- 36Drain the pasta from its water and introduce it here too.
- 37Add a little of the pasta cooking water.
- 38Add a little of the pasta cooking water.
- 39Add a little of the pasta cooking water.
- 40Integrate all the ingredients together.
- 41Integrate all the ingredients together.
- 42Integrate all the ingredients together.
- 43Plate and add a little more freshly ground black pepper.
- 44Plate and add a little more freshly ground black pepper.
- 45Plate and add a little more freshly ground black pepper.
Ingredients
- 400 g pasta
- 400 g pasta
- 400 g pasta
- 4 egg yolks
- 4 egg yolks
- 4 egg yolks
- 200 g grated cheese
- 200 g grated cheese
- 200 g grated cheese
- 200 g bacon or tocino
- 200 g bacon or tocino
- 200 g bacon or tocino
- salt
- salt
- salt
- pepper
- pepper
- pepper
Equipment
panpotforkcolander