7Add 2-3 finely chopped green chilies and a handful of finely chopped cilantro.
8Add 2-3 finely chopped green chilies and a handful of finely chopped cilantro.
9Add 2-3 finely chopped green chilies and a handful of finely chopped cilantro.
10Add 1 medium-sized finely chopped tomato.
11Add 1 medium-sized finely chopped tomato.
12Add 1 medium-sized finely chopped tomato.
13Add 1 tablespoon of ginger-garlic paste.
14Add 1 tablespoon of ginger-garlic paste.
15Add 1 tablespoon of ginger-garlic paste.
16Add 1 egg.
17Add 1 egg.
18Add 1 egg.
19Add 0.5 cup of corn flour.
20Add 0.5 cup of corn flour.
21Add 0.5 cup of corn flour.
22Add 0.5 teaspoon of salt, 0.5 teaspoon of ground cumin, 0.5 teaspoon of ground coriander, a pinch of crushed red pepper flakes, a pinch of ajwain, and a pinch of garam masala.
23Add 0.5 teaspoon of salt, 0.5 teaspoon of ground cumin, 0.5 teaspoon of ground coriander, a pinch of crushed red pepper flakes, a pinch of ajwain, and a pinch of garam masala.
24Add 0.5 teaspoon of salt, 0.5 teaspoon of ground cumin, 0.5 teaspoon of ground coriander, a pinch of crushed red pepper flakes, a pinch of ajwain, and a pinch of garam masala.
25Mix well with hands until it forms a dough and set aside for 30 minutes.
26Mix well with hands until it forms a dough and set aside for 30 minutes.
27Mix well with hands until it forms a dough and set aside for 30 minutes.
28After 30 minutes, shape the mixture into patties and fry on medium heat until cooked.
29After 30 minutes, shape the mixture into patties and fry on medium heat until cooked.
30After 30 minutes, shape the mixture into patties and fry on medium heat until cooked.