5 Recetas Fáciles de Pollo en Salsa

Name: 5 Recetas Fáciles de Pollo en Salsa
Yield: 3 servings
Cuisine: Spanish
Ingredients: 3 filetes de pollo cortado grueso; 400 ml caldo de pollo o verduras; 50 g almendras crudas; 50 g trozo de pimiento rojo; 1 cabeza de ajo; 12 granos de pimienta; 1 ramillete de perejil; 0.5 zumo de medio limón pequeño; sal; pimienta; aceite de oliva; 500 g garbanzos ya cocidos; 30 ml aceite de oliva; 1 cda pequeña sal; 1 cda pequeña pimienta; 1 cda pequeña comino; 1 cda ajo seco molido; 1 cda pequeña pimentón dulce; 1 cda pequeña pimentón picante (opcional); 4 presas de pollo; 600 g patatas de guarnición; 1 cda pequeña sal; 1 cda pequeña pimienta; 1 cda pequeña comino; 1 cda pequeña tomillo; 2 cda pequeña ajo molido; 1 cda pequeña cúrcuma; 1 cda pequeña orégano; 40 ml aceite de oliva; zumo de limón

Serves 3

facebook.com

5 Recetas Fáciles de Pollo en Salsa

facebook.com

Serves 3

Directions

1To prepare chicken in sauce with fried chickpeas, add cooked chickpeas, salt, pepper, cumin, garlic, sweet paprika and optional spicy paprika to a bowl.
2Add a splash of olive oil and mix.
3Pour the mixture into a pan and cook for 3 minutes over high heat with sexy movements.
4Ready.
5Add a splash of olive oil to a pan and add the chicken.
6Cook 2 minutes per side, season with salt and pepper.
7Remove and set aside.
8In the same pan, add garlic, almonds, bell pepper, salt, peppercorns, lemon juice and chicken broth.
9Cook 3 minutes.
10Put in a blender, along with more chicken broth, and blend.
11Pour the mixture into the pan, add the chicken and its juices.
12Add plenty of parsley and cook for 10 minutes.
13Spoon the sauce over the chicken and serve with the fried chickpeas.
14To prepare roasted chicken with sauce, add salt, pepper, cumin, thyme, garlic, turmeric, oregano, lemon juice and a good splash of olive oil to a bowl.
15Mix.
16Marinate the chicken pieces in the mixture and put in a baking tray.
17Marinate potatoes with the mixture and add to the baking tray.
18Bake at 190 degrees for about an hour.
19To prepare chicken breast in soy and honey sauce, prepare the chicken breast with some cuts.
20Season with salt and pepper and flour.
21Add butter to a pan and wait for it to melt.
22Add the chicken breast and cook for 2 minutes per side.
23Add minced garlic, apple cider vinegar, soy sauce and honey.
24Cover and cook over medium heat for 10 minutes.
25Spoon the sauce over the chicken breast and garnish with chopped chives.
26To prepare pasta with chicken in sauce, season the chicken breast with salt, pepper and paprika.
27Add olive oil, marinate and cook in a pan over high heat for 2 minutes per side.
28Remove and set aside.
29Add garlic, onion and salt and cook for 3 minutes.
30Add wine and water, cover and cook for 12 minutes.
31Put in a blender and blend.
32Pour into the pan, add cream, pasta and chicken.
33Do not forget to add its juice and cook for 5 minutes.
34Add parsley.
35To prepare chicken in sauce, add olive oil and pieces of chicken to a pan.
36Season with salt, cook over high heat and add garlic, onion, tomato, peppercorns and cumin.
37Cover and cook over low heat for 20 minutes.
38Add laurel, thyme, chili, vinegar and white wine.
39Cover with water and cook for 30 minutes over high heat.
40Serve with french fries and sauce.

Ingredients

3 filetes de pollo cortado grueso
400 ml caldo de pollo o verduras
50 g almendras crudas
50 g trozo de pimiento rojo
1 cabeza de ajo
12 granos de pimienta
1 ramillete de perejil
0.5 zumo de medio limón pequeño
sal
pimienta
aceite de oliva
500 g garbanzos ya cocidos
30 ml aceite de oliva
1 cda pequeña sal
1 cda pequeña pimienta
1 cda pequeña comino
1 cda ajo seco molido
1 cda pequeña pimentón dulce
1 cda pequeña pimentón picante (opcional)
4 presas de pollo
600 g patatas de guarnición
1 cda pequeña sal
1 cda pequeña pimienta
1 cda pequeña comino
1 cda pequeña tomillo
2 cda pequeña ajo molido
1 cda pequeña cúrcuma
1 cda pequeña orégano
40 ml aceite de oliva
zumo de limón
3 pechugas de pollo
4 dientes de ajo
4 cdas vinagre de manzana
4 cdas salsa de soja
50 g miel o jarabe de arce
40 g mantequilla
60 g harina para rebozar
cebollino, cilantro o perejil picado
sal
pimienta
6 filetes de pechuga de pollo
180 g pasta (yo utilizo espirales)
200 ml nata para cocinar
1 cabeza de ajo
1 cebolla
1 ramillete de perejil
150 ml vino blanco
250 ml agua
1 cda pimentón dulce
sal
pimienta
aceite de oliva
1.6 k pollo
4 dientes de ajo
1 cebolla
1 tomate maduro
20 granos de pimienta
1 cda la punta de comino
2 hojas de laurel
1 cda tomillo
1 guindilla cayena
2 cda vinagre blanco
180 ml vino blanco
sal
aceite de oliva

Equipment

bowlpanspoonknifeforkchopping boardspatulatongsblender

Tips

For the pasta with chicken recipe, it is important to cook the pasta al dente

5 Recetas Fáciles de Pollo en Salsa

Serves 3

facebook.com

5 Recetas Fáciles de Pollo en Salsa

facebook.com

Serves 3

Directions

1To prepare chicken in sauce with fried chickpeas, add cooked chickpeas, salt, pepper, cumin, garlic, sweet paprika and optional spicy paprika to a bowl.
2Add a splash of olive oil and mix.
3Pour the mixture into a pan and cook for 3 minutes over high heat with sexy movements.
4Ready.
5Add a splash of olive oil to a pan and add the chicken.
6Cook 2 minutes per side, season with salt and pepper.
7Remove and set aside.
8In the same pan, add garlic, almonds, bell pepper, salt, peppercorns, lemon juice and chicken broth.
9Cook 3 minutes.
10Put in a blender, along with more chicken broth, and blend.
11Pour the mixture into the pan, add the chicken and its juices.
12Add plenty of parsley and cook for 10 minutes.
13Spoon the sauce over the chicken and serve with the fried chickpeas.
14To prepare roasted chicken with sauce, add salt, pepper, cumin, thyme, garlic, turmeric, oregano, lemon juice and a good splash of olive oil to a bowl.
15Mix.
16Marinate the chicken pieces in the mixture and put in a baking tray.
17Marinate potatoes with the mixture and add to the baking tray.
18Bake at 190 degrees for about an hour.
19To prepare chicken breast in soy and honey sauce, prepare the chicken breast with some cuts.
20Season with salt and pepper and flour.
21Add butter to a pan and wait for it to melt.
22Add the chicken breast and cook for 2 minutes per side.
23Add minced garlic, apple cider vinegar, soy sauce and honey.
24Cover and cook over medium heat for 10 minutes.
25Spoon the sauce over the chicken breast and garnish with chopped chives.
26To prepare pasta with chicken in sauce, season the chicken breast with salt, pepper and paprika.
27Add olive oil, marinate and cook in a pan over high heat for 2 minutes per side.
28Remove and set aside.
29Add garlic, onion and salt and cook for 3 minutes.
30Add wine and water, cover and cook for 12 minutes.
31Put in a blender and blend.
32Pour into the pan, add cream, pasta and chicken.
33Do not forget to add its juice and cook for 5 minutes.
34Add parsley.
35To prepare chicken in sauce, add olive oil and pieces of chicken to a pan.
36Season with salt, cook over high heat and add garlic, onion, tomato, peppercorns and cumin.
37Cover and cook over low heat for 20 minutes.
38Add laurel, thyme, chili, vinegar and white wine.
39Cover with water and cook for 30 minutes over high heat.
40Serve with french fries and sauce.