One Pot Beef and Spinach Pasta

20 mins
Serves 4
instagram.com

Directions

  1. 1Start by browning 1 pound of 96/4 lean ground beef in a pan over medium heat.
  2. 2Start by browning 1 pound of 96/4 lean ground beef in a pan over medium heat.
  3. 3Start by browning 1 pound of 96/4 lean ground beef in a pan over medium heat.
  4. 4Add 1 diced yellow onion to the beef.
  5. 5Add 1 diced yellow onion to the beef.
  6. 6Add 1 diced yellow onion to the beef.
  7. 7When the beef is browned, add a scoop of garlic.
  8. 8When the beef is browned, add a scoop of garlic.
  9. 9When the beef is browned, add a scoop of garlic.
  10. 10Mix the garlic with the beef and onions and let it cook for just a minute.
  11. 11Mix the garlic with the beef and onions and let it cook for just a minute.
  12. 12Mix the garlic with the beef and onions and let it cook for just a minute.
  13. 13Season with salt, pepper, and garlic powder.
  14. 14Season with salt, pepper, and garlic powder.
  15. 15Season with salt, pepper, and garlic powder.
  16. 16Add in 8 ounces of dry pasta.
  17. 17Add in 8 ounces of dry pasta.
  18. 18Add in 8 ounces of dry pasta.
  19. 19Pour in 2 cups of low sodium chicken broth.
  20. 20Pour in 2 cups of low sodium chicken broth.
  21. 21Pour in 2 cups of low sodium chicken broth.
  22. 22Add 1 jar of vodka sauce or whatever marinara sauce you want to use.
  23. 23Add 1 jar of vodka sauce or whatever marinara sauce you want to use.
  24. 24Add 1 jar of vodka sauce or whatever marinara sauce you want to use.
  25. 25Mix everything together.
  26. 26Mix everything together.
  27. 27Mix everything together.
  28. 28Bring this to a boil, cover, and simmer for 10 minutes or until your pasta is cooked through.
  29. 29Bring this to a boil, cover, and simmer for 10 minutes or until your pasta is cooked through.
  30. 30Bring this to a boil, cover, and simmer for 10 minutes or until your pasta is cooked through.
  31. 31Stir in 2 cups of spinach.
  32. 32Stir in 2 cups of spinach.
  33. 33Stir in 2 cups of spinach.
  34. 34Add a half a cup of Parmesan cheese.
  35. 35Add a half a cup of Parmesan cheese.
  36. 36Add a half a cup of Parmesan cheese.
  37. 37Add however much red pepper flakes you want.
  38. 38Add however much red pepper flakes you want.
  39. 39Add however much red pepper flakes you want.
  40. 40Serve and enjoy!
  41. 41Serve and enjoy!
  42. 42Serve and enjoy!

Ingredients

  • 1 pound lean ground beef
  • 1 pound lean ground beef
  • 1 pound lean ground beef
  • 1 diced yellow onion
  • 1 diced yellow onion
  • 1 diced yellow onion
  • 1 scoop garlic
  • 1 scoop garlic
  • 1 scoop garlic
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • garlic powder
  • garlic powder
  • garlic powder
  • 8 ounces dry pasta
  • 8 ounces dry pasta
  • 8 ounces dry pasta
  • 2 cups low sodium chicken broth
  • 2 cups low sodium chicken broth
  • 2 cups low sodium chicken broth
  • 1 jar vodka sauce or marinara
  • 1 jar vodka sauce or marinara
  • 1 jar vodka sauce or marinara
  • 2 cups spinach
  • 2 cups spinach
  • 2 cups spinach
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • red pepper flakes
  • red pepper flakes
  • red pepper flakes

Equipment

pan