Creamy Sausage & Shrimp Pasta

Serves 1
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Directions

  1. 1Season the shrimp with Cajun seasoning.
  2. 2Season the shrimp with Cajun seasoning.
  3. 3Season the shrimp with Cajun seasoning.
  4. 4Add olive oil to a pan.
  5. 5Add olive oil to a pan.
  6. 6Add olive oil to a pan.
  7. 7Cook the seasoned shrimp in the pan.
  8. 8Cook the seasoned shrimp in the pan.
  9. 9Cook the seasoned shrimp in the pan.
  10. 10Remove the cooked shrimp from the pan.
  11. 11Remove the cooked shrimp from the pan.
  12. 12Remove the cooked shrimp from the pan.
  13. 13Cook sliced sausage in the same pan.
  14. 14Cook sliced sausage in the same pan.
  15. 15Cook sliced sausage in the same pan.
  16. 16Remove the cooked sausage from the pan.
  17. 17Remove the cooked sausage from the pan.
  18. 18Remove the cooked sausage from the pan.
  19. 19Add butter to the pan.
  20. 20Add butter to the pan.
  21. 21Add butter to the pan.
  22. 22Sauté diced onions in the butter.
  23. 23Sauté diced onions in the butter.
  24. 24Sauté diced onions in the butter.
  25. 25Add spinach and sun-dried tomatoes to the pan.
  26. 26Add spinach and sun-dried tomatoes to the pan.
  27. 27Add spinach and sun-dried tomatoes to the pan.
  28. 28Add minced garlic to the pan.
  29. 29Add minced garlic to the pan.
  30. 30Add minced garlic to the pan.
  31. 31Pour in chicken broth.
  32. 32Pour in chicken broth.
  33. 33Pour in chicken broth.
  34. 34Add heavy cream to the mixture.
  35. 35Add heavy cream to the mixture.
  36. 36Add heavy cream to the mixture.
  37. 37Add various spices to the sauce.
  38. 38Add various spices to the sauce.
  39. 39Add various spices to the sauce.
  40. 40Add Boursin Garlic & Fine Herbs cheese to the sauce.
  41. 41Add Boursin Garlic & Fine Herbs cheese to the sauce.
  42. 42Add Boursin Garlic & Fine Herbs cheese to the sauce.
  43. 43Add Parmesan cheese to the sauce.
  44. 44Add Parmesan cheese to the sauce.
  45. 45Add Parmesan cheese to the sauce.
  46. 46Stir the sauce until well combined and creamy.
  47. 47Stir the sauce until well combined and creamy.
  48. 48Stir the sauce until well combined and creamy.
  49. 49Add cooked pasta to the creamy sauce.
  50. 50Add cooked pasta to the creamy sauce.
  51. 51Add cooked pasta to the creamy sauce.
  52. 52Add more Cajun seasoning to the pasta and sauce.
  53. 53Add more Cajun seasoning to the pasta and sauce.
  54. 54Add more Cajun seasoning to the pasta and sauce.
  55. 55Mix the pasta, sauce, and seasoning together.
  56. 56Mix the pasta, sauce, and seasoning together.
  57. 57Mix the pasta, sauce, and seasoning together.
  58. 58Add the cooked sausage back into the pasta.
  59. 59Add the cooked sausage back into the pasta.
  60. 60Add the cooked sausage back into the pasta.
  61. 61Add the cooked shrimp to the pasta.
  62. 62Add the cooked shrimp to the pasta.
  63. 63Add the cooked shrimp to the pasta.
  64. 64Garnish with fresh parsley.
  65. 65Garnish with fresh parsley.
  66. 66Garnish with fresh parsley.

Ingredients

  • shrimp
  • shrimp
  • shrimp
  • Cajun seasoning
  • Cajun seasoning
  • Cajun seasoning
  • olive oil
  • olive oil
  • olive oil
  • sausage
  • sausage
  • sausage
  • butter
  • butter
  • butter
  • onions
  • onions
  • onions
  • spinach
  • spinach
  • spinach
  • sun-dried tomatoes
  • sun-dried tomatoes
  • sun-dried tomatoes
  • garlic
  • garlic
  • garlic
  • chicken broth
  • chicken broth
  • chicken broth
  • heavy cream
  • heavy cream
  • heavy cream
  • spices
  • spices
  • spices
  • Boursin Garlic & Fine Herbs
  • Boursin Garlic & Fine Herbs
  • Boursin Garlic & Fine Herbs
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese
  • pasta
  • pasta
  • pasta

Equipment

pantongswooden spoon