Smoked Steak and Potato Soup

Name: Smoked Steak and Potato Soup
Total time: 60 min
Cuisine: Italian
Ingredients: 6 large russet potatoes; 4 tablespoons butter; 2 diced leeks; 4 minced garlic cloves; 1 tablespoon minced thyme; 1 tablespoon minced rosemary; 3 tablespoons flour; 1 teaspoon smoked paprika; 7 cups chicken stock; 1 zest lemon; 1 cup heavy cream; 0.5 cup grated parmesan; 0.25 cup crème fraîche; 0.25 cup crumbled blue cheese; 2 tablespoons fresh chives; 0 sea salt; 0 freshly cracked black pepper; 0.5 loaf bread; 2 tablespoons olive oil; 2 tablespoons minced rosemary leaves; 1 1 1/2 thick ribeye steak; 1 tablespoon grapeseed oil; 1 knob butter; 2 rosemary sprigs; 2 garlic bulbs

Serves 1

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Smoked Steak and Potato Soup

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Serves 1

Directions

1Bake potatoes on Traeger grill at 375 degrees F until fork tender (about 1 hour).
2Peel and cut the baked potatoes into chunks.
3In a pan, combine bread, olive oil, rosemary, salt, and pepper. Bake on the grill until golden.
4In a dutch oven, melt butter, add leeks, and cook until softened.
5Add garlic, thyme, and rosemary; cook for 2 minutes.
6Stir in flour, then add chicken stock, smoked paprika, potatoes, lemon zest, and cream.
7Season with salt and pepper; simmer for 10 minutes.
8Blend the soup until smooth.
9Add parmesan cheese and season to taste.
10Cut ribeye steak into 1/2-inch pieces.
11In a skillet, cook steak with grapeseed oil, butter, rosemary, and garlic until medium-rare.
12Plate the soup, top with steak, croutons, blue cheese, crème fraîche, chives, and pepper.

Ingredients

6 large russet potatoes
4 tablespoons butter
2 diced leeks
4 minced garlic cloves
1 tablespoon minced thyme
1 tablespoon minced rosemary
3 tablespoons flour
1 teaspoon smoked paprika
7 cups chicken stock
1 zest lemon
1 cup heavy cream
0.5 cup grated parmesan
0.25 cup crème fraîche
0.25 cup crumbled blue cheese
2 tablespoons fresh chives
0 sea salt
0 freshly cracked black pepper
0.5 loaf bread
2 tablespoons olive oil
2 tablespoons minced rosemary leaves
1 1 1/2 thick ribeye steak
1 tablespoon grapeseed oil
1 knob butter
2 rosemary sprigs
2 garlic bulbs

Equipment

Traeger Grilllarge bowlpandutch ovenblenderskillet

Smoked Steak and Potato Soup

Smoked Steak and Potato Soup

Directions

Ingredients

Equipment

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