Marry Me Chicken Pasta

Serves 1
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Directions

  1. 1Butterfly a chicken breast.
  2. 2Season the chicken breast with all-purpose spice.
  3. 3Add oil to a pan.
  4. 4Dredge the chicken in flour to add body and texture to the sauce.
  5. 5Place the floured chicken in the hot pan and brown it off.
  6. 6Turn the chicken to get a beautiful color on both sides.
  7. 7Remove the chicken from the pan and set it aside.
  8. 8Add butter to the same pan.
  9. 9Add sundried tomatoes to the pan.
  10. 10Add chopped garlic to the pan.
  11. 11Add Calabrian chili for heat.
  12. 12Pour in chicken stock.
  13. 13Return the chicken to the pan to finish cooking in the sauce.
  14. 14Once chicken is cooked, set it aside.
  15. 15Add cream to the pan.
  16. 16Season the cream with the same seasoning used on the chicken.
  17. 17Add rigatoni pasta to the sauce.
  18. 18Let the sauce reduce to the desired consistency.
  19. 19Add basil to the sauce.
  20. 20Add cracked pepper to the sauce.
  21. 21Stir in mixed grana padana and pecorino romano cheese.
  22. 22Serve the pasta on a plate.
  23. 23Place the chicken on top of the pasta.

Ingredients

  • 1 chicken breast, butterflied
  • all-purpose spice (blackening spice with onion flake, garlic flake, paprika)
  • oil
  • flour
  • 1 big piece butter
  • sundried tomatoes
  • chopped garlic
  • Calabrian chili
  • chicken stock
  • cream
  • rigatoni
  • basil
  • cracked pepper
  • grana padana and pecorino romano cheese, mixed

Equipment

panplate