Directions
- 1Add olive oil to a pot over medium heat.
- 2Add diced onion and cook until translucent.
- 3Add minced garlic.
- 4Add Italian sausage and cook.
- 5Add all of your seasonings and tomato paste.
- 6Add chicken broth.
- 7Add gnocchi and stir.
- 8Let it simmer for about 10 minutes.
- 9Turn down the heat and add cream and grated Parmesan cheese.
- 10Add diced spinach to the pot.
- 11Stir everything together and let it simmer for 10 additional minutes.
- 12Serve in a bowl and top with grated Parmesan cheese.
Ingredients
- 1 lb mild Italian sausage
- 1 diced yellow onion
- 1 tbsp minced garlic
- 1 tbsp tomato paste
- 2 cups chicken broth
- 1 package gnocchi
- 2 cups heavy cream
- 3 oz grated Parmesan cheese
- 1 bag spinach
- 1 tsp salt
- 1 tsp pepper
- 1 tsp Italian seasoning
- 1 tsp oregano
- 1 tsp parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp crushed red pepper
- olive oil
Equipment
potspoon
Tips
- This is the best tasting soup you'll have all soup season.
- Dinner will be ready in under 30 minutes.
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