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Arroz meloso de alitas de pollo al ajillo

20m
Serves 1
instagram.com

Arroz meloso de alitas de pollo al ajillo

instagram.com
20m
Serves 1

Directions

  1. 1En una sartén con aceite de oliva doramos las alitas previamente salpimentadas.
  2. 2Una vez doradas las retiramos.
  3. 3Ponemos el ajo triturado en la sartén.
  4. 4Añadimos el tomate y cocinamos cinco minutos.
  5. 5Ponemos el arroz en la sartén.
  6. 6Removemos el arroz.
  7. 7Añadimos las alitas, el caldo y el azafrán infusionado.
  8. 8Mantendremos la mezcla durante 17 minutos.
  9. 9Dejamos reposar durante tres minutos.

Ingredients

  • 3 alitas de pollo
  • 2 dientes de ajo
  • 3 cucharas de tomate frito
  • 1 taza arroz bomba
  • 1 pizca hebras de azafrán
  • 1 taza caldo de pollo y jamón
  • 1 pizca sal
  • 1 pizca pimienta
  • 1 cucharada aceite de oliva virgen extra

Equipment

sarténcucharatriturador de ajos

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