Chicken Bacon Ranch Pasta Recipe
Directions
- 1Dump your cooked pasta in a casserole dish.
- 2Dump your cooked pasta in a casserole dish.
- 3Dump your cooked pasta in a casserole dish.
- 4Mix in a jar of Alfredo sauce.
- 5Mix in a jar of Alfredo sauce.
- 6Mix in a jar of Alfredo sauce.
- 7Add 1 pound of cooked chicken breast.
- 8Add 1 pound of cooked chicken breast.
- 9Add 1 pound of cooked chicken breast.
- 10Add one package of Ranch seasoning.
- 11Add one package of Ranch seasoning.
- 12Add one package of Ranch seasoning.
- 13Add your choice of shredded cheese, we love Colby Jack.
- 14Add your choice of shredded cheese, we love Colby Jack.
- 15Add your choice of shredded cheese, we love Colby Jack.
- 16Mix everything together really well.
- 17Mix everything together really well.
- 18Mix everything together really well.
- 19Add some more shredded cheese to the mix.
- 20Add some more shredded cheese to the mix.
- 21Add some more shredded cheese to the mix.
- 22Add some bacon bits.
- 23Add some bacon bits.
- 24Add some bacon bits.
- 25Place the casserole dish in the oven at 375 degrees Fahrenheit for about 15 to 20 minutes.
- 26Place the casserole dish in the oven at 375 degrees Fahrenheit for about 15 to 20 minutes.
- 27Place the casserole dish in the oven at 375 degrees Fahrenheit for about 15 to 20 minutes.
- 28Serve with corn on the cob.
- 29Serve with corn on the cob.
- 30Serve with corn on the cob.
Ingredients
- cooked pasta
- cooked pasta
- cooked pasta
- 1 jar Alfredo sauce
- 1 jar Alfredo sauce
- 1 jar Alfredo sauce
- 1 pound cooked chicken breast
- 1 pound cooked chicken breast
- 1 pound cooked chicken breast
- 1 package Ranch seasoning
- 1 package Ranch seasoning
- 1 package Ranch seasoning
- 1 bag shredded Colby Jack cheese
- 1 bag shredded Colby Jack cheese
- 1 bag shredded Colby Jack cheese
- bacon bits
- bacon bits
- bacon bits
Equipment
casserole dishpotoven
Tips
- You can use package rotisserie chicken or cook your own.
- You can use bacon from breakfast or pre-packaged bacon bits.