Reuben Sandwich
Serves 8
Directions
- 1Combine bread flour, Greek yogurt, and unflavored protein powder into a bowl.
- 2Season with salt, garlic powder, and onion powder.
- 3Mix with hands to form dough.
- 4Cut dough into eight slices.
- 5Dust counter with flour.
- 6Roll out protein bread with a rolling pin.
- 7Cook the dough on a stove on medium low heat.
- 8Place flatbread in pan.
- 9Cut one of the flatbreads in half.
- 10Layer half of a flatbread in the pan.
- 11Add one piece of baby swiss cheese, corned beef, 2 tablespoons of sugar-free thousand island dressing, spicy sauerkraut and another piece of swiss cheese.
- 12Top with the other half of flatbread.
- 13Serve the sandwich with pickles and spicy hoagie spread.
Ingredients
- 1 cup bread flour
- 1 cup 0% plain Greek yogurt
- 1 scoop CSE unflavored protein powder
- salt
- garlic powder
- onion powder
- 1 flat bread
- 2 slices Swiss cheese
- 4 oz corned beef
- 0.25 cup sauerkraut
- 2 tbsp SF thousand island dressing
- spicy pickles
- hoagie spread
Equipment
bowlspoonkniferolling pinpantongs
Tips
- The dough makes 8 servings.
- Can add spicy pickles and hoagie spread.
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