Serves 1
Directions
- 1Slice zucchinis into rings.
- 2Coat the zucchini rings with spices, parmesan, breadcrumbs, and cornstarch.
- 3Bake or air fry the coated zucchini rings until they are golden and crunchy.
- 4Blend the zucchini centers with yogurt, tahini, lemon, and seasonings for the dip.
Ingredients
- Zucchinis
- Olive oil
- Breadcrumbs
- Cornstarch
- Garlic powder
- Paprika
- Oregano
- Onion powder
- Black pepper
- Salt
- Vegan parmesan
- Lemon juice
- Tahini
- Vegan yogurt
Equipment
Baking equipmentAir fryerBlender
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