DUBU JORIM (두부조림 )🇰🇷

25 mins
Serves 4
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Directions

  1. 1Pat dry the tofu.
  2. 2Cut the tofu in thick slices.
  3. 3Fry the tofu in oil on both sides.
  4. 4Finely chop the garlic.
  5. 5Finely chop the spring onion.
  6. 6Mix the chili flakes, sesame oil, soy sauce, water, and syrup or sugar to create the sauce.
  7. 7Add the sauce to the tofu.
  8. 8Let the tofu simmer for 5-10 minutes until the tofu absorbs all the flavor.

Ingredients

  • 400 g tofu
  • 3 cloves garlic
  • 2 spring onion
  • 1 Tbsp chili flakes
  • 1 Tbsp sesame oil
  • 0.25 cup soy sauce
  • 0.25 cup water
  • 2 Tbsp syrup or sugar
  • oil