10-minute Chili Garlic Noodles

10 mins
Serves 1
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Directions

  1. 1Start by roughly chopping some garlic.
  2. 2Start by roughly chopping some garlic.
  3. 3Start by roughly chopping some garlic.
  4. 4Grate some ginger.
  5. 5Grate some ginger.
  6. 6Grate some ginger.
  7. 7Dice and separate some green onions.
  8. 8Dice and separate some green onions.
  9. 9Dice and separate some green onions.
  10. 10Prepare the sauce with soy sauce, black vinegar, a little bit of sugar, gochugaru (or regular chili flakes), and sesame seeds.
  11. 11Prepare the sauce with soy sauce, black vinegar, a little bit of sugar, gochugaru (or regular chili flakes), and sesame seeds.
  12. 12Prepare the sauce with soy sauce, black vinegar, a little bit of sugar, gochugaru (or regular chili flakes), and sesame seeds.
  13. 13Add a good amount of food lube to a hot pan.
  14. 14Add a good amount of food lube to a hot pan.
  15. 15Add a good amount of food lube to a hot pan.
  16. 16Add garlic, ginger, and onions to the pan.
  17. 17Add garlic, ginger, and onions to the pan.
  18. 18Add garlic, ginger, and onions to the pan.
  19. 19Once it starts to get nice and fragrant, add ground pork.
  20. 20Once it starts to get nice and fragrant, add ground pork.
  21. 21Once it starts to get nice and fragrant, add ground pork.
  22. 22Add a little bit of salt.
  23. 23Add a little bit of salt.
  24. 24Add a little bit of salt.
  25. 25Once your pork is nicely browned, add in the rest of your sauce.
  26. 26Once your pork is nicely browned, add in the rest of your sauce.
  27. 27Once your pork is nicely browned, add in the rest of your sauce.
  28. 28After about a minute, add in your noodles.
  29. 29After about a minute, add in your noodles.
  30. 30After about a minute, add in your noodles.

Ingredients

  • garlic, roughly chopped
  • garlic, roughly chopped
  • garlic, roughly chopped
  • ginger, grated
  • ginger, grated
  • ginger, grated
  • green onions, diced and separated
  • green onions, diced and separated
  • green onions, diced and separated
  • soy sauce
  • soy sauce
  • soy sauce
  • black vinegar
  • black vinegar
  • black vinegar
  • sugar
  • sugar
  • sugar
  • gochugaru
  • gochugaru
  • gochugaru
  • chili flakes
  • chili flakes
  • chili flakes
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • a good amount food lube
  • a good amount food lube
  • a good amount food lube
  • ground pork
  • ground pork
  • ground pork
  • a little bit salt
  • a little bit salt
  • a little bit salt
  • noodles
  • noodles
  • noodles

Equipment

pan

Tips

  • Use brown sugar over regular sugar.