Serves 1
Directions
- 1Place three rice paper sheets on top of each other.
- 2Wet with water while holding firmly.
- 3Grease the surface, then the other.
- 4Cut into strips.
- 5Put all together in cold water to prevent sticking.
- 6Heat seed oil with star anise and cloves.
- 7Add grated garlic, ginger, chili pepper, gochujang, shallot, and sesame seeds to a bowl.
- 8Pour the hot oil over the ingredients.
- 9Mix and add soy sauce and vinegar.
- 10Drain the noodles and pour directly into the dressing.
- 11Mix and finally add chives and sesame seeds.
- 12Add a little lime.
Ingredients
- 9 sheets rice paper
- to attach water
- for brushing oil
- qb peanut oil
- cloves
- star anise
- 1 clove garlic
- qb ginger
- chili pepper
- gochujang chili paste
- qb shallot
- 2 tablespoons soy sauce
- 1 tablespoon vinegar
- sesame seeds
- chives
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