Chilli Brothy Rice with Caramelised Soy Chicken

30 mins
Serves 4
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Directions

  1. 1Mince garlic.
  2. 2Mince garlic.
  3. 3Mince garlic.
  4. 4Combine soy sauce, honey, minced garlic, and cornflour in a bowl.
  5. 5Combine soy sauce, honey, minced garlic, and cornflour in a bowl.
  6. 6Combine soy sauce, honey, minced garlic, and cornflour in a bowl.
  7. 7Heat groundnut oil in a pan.
  8. 8Heat groundnut oil in a pan.
  9. 9Heat groundnut oil in a pan.
  10. 10Fry chicken in the pan.
  11. 11Fry chicken in the pan.
  12. 12Fry chicken in the pan.
  13. 13Pour the sauce over the fried chicken.
  14. 14Pour the sauce over the fried chicken.
  15. 15Pour the sauce over the fried chicken.
  16. 16Simmer until the sauce thickens.
  17. 17Simmer until the sauce thickens.
  18. 18Simmer until the sauce thickens.
  19. 19Grill the chicken for extra caramelization.
  20. 20Grill the chicken for extra caramelization.
  21. 21Grill the chicken for extra caramelization.
  22. 22Slice the grilled chicken.
  23. 23Slice the grilled chicken.
  24. 24Slice the grilled chicken.
  25. 25In the same pan, add groundnut oil and gochujang.
  26. 26In the same pan, add groundnut oil and gochujang.
  27. 27In the same pan, add groundnut oil and gochujang.
  28. 28Stir in coconut milk to create the chili broth.
  29. 29Stir in coconut milk to create the chili broth.
  30. 30Stir in coconut milk to create the chili broth.
  31. 31Let it simmer.
  32. 32Let it simmer.
  33. 33Let it simmer.
  34. 34Place mongetout and broccoli in a metal tray.
  35. 35Place mongetout and broccoli in a metal tray.
  36. 36Place mongetout and broccoli in a metal tray.
  37. 37Drizzle with soy sauce.
  38. 38Drizzle with soy sauce.
  39. 39Drizzle with soy sauce.
  40. 40Grill the vegetables for 5 minutes.
  41. 41Grill the vegetables for 5 minutes.
  42. 42Grill the vegetables for 5 minutes.
  43. 43Ladle chili broth into a bowl.
  44. 44Ladle chili broth into a bowl.
  45. 45Ladle chili broth into a bowl.
  46. 46Add white rice to the bowl.
  47. 47Add white rice to the bowl.
  48. 48Add white rice to the bowl.
  49. 49Place sliced chicken over the rice.
  50. 50Place sliced chicken over the rice.
  51. 51Place sliced chicken over the rice.
  52. 52Add grilled vegetables to the bowl.
  53. 53Add grilled vegetables to the bowl.
  54. 54Add grilled vegetables to the bowl.
  55. 55Garnish with chili flakes and black sesame seeds.
  56. 56Garnish with chili flakes and black sesame seeds.
  57. 57Garnish with chili flakes and black sesame seeds.

Ingredients

  • garlic
  • garlic
  • garlic
  • honey
  • honey
  • honey
  • cornflour
  • cornflour
  • cornflour
  • groundnut oil
  • groundnut oil
  • groundnut oil
  • chicken
  • chicken
  • chicken
  • gochujang
  • gochujang
  • gochujang
  • coconut milk
  • coconut milk
  • coconut milk
  • mongetout
  • mongetout
  • mongetout
  • soy sauce
  • soy sauce
  • soy sauce

Equipment

panladlebowlknifecutting boardtongsmetal tray

Tips

  • Grill the chicken for extra caramelization.
Chilli Brothy Rice with Caramelised Soy Chicken | Clip Recipe