Prebranac

Directions

  1. 1Cook white beans.
  2. 2Slice red onions.
  3. 3Pour sunflower oil into a pan.
  4. 4Add sliced onions to the pan and sauté.
  5. 5Season the onions with paprika and vegeta seasoning.
  6. 6Combine the sautéed onions with the cooked white beans.
  7. 7Place the mixture in a baking tin.
  8. 8Add bay leaves to the mixture in the baking tin.
  9. 9Cover the mixture with water.
  10. 10Cook until the top begins to brown.
  11. 11Serve with toasted bread.

Ingredients

  • white beans
  • onions
  • sunflower oil
  • paprika
  • vegeta seasoning
  • bay leaves
  • water
  • toasted bread

Equipment

panbaking tinspoon

Tips

  • This is one of many versions of the dish; some versions use animal fat to cook it, and some add carrots or leeks.