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Tuscan Chicken Orzo

40m
Serves 1
instagram.com

Tuscan Chicken Orzo

instagram.com
40m
Serves 1

Directions

  1. 1Add two cups of dry orzo to a baking dish.
  2. 2Add three and a half cups of low sodium chicken broth and a half a cup of heavy cream.
  3. 3Add rotisserie chicken.
  4. 4Season with salt, pepper, garlic powder, and Italian seasoning.
  5. 5Add a tablespoon of minced garlic and a jar of sun-dried tomatoes (including the oil).
  6. 6Chop up the sun-dried tomatoes.
  7. 7Add spinach (chopped or whole).
  8. 8Mix everything well, ensuring orzo is fully covered in liquid.
  9. 9Bake at 425°F for 40 minutes.
  10. 10Mix again and slowly fold in shredded parmesan cheese.

Ingredients

  • 2 cups dry orzo
  • 3.5 cups low sodium chicken broth
  • 0.5 cup heavy cream
  • 1 rotisserie chicken
  • 1 salt
  • 1 pepper
  • 1 garlic powder
  • 1 Italian seasoning
  • 1 tablespoon minced garlic
  • 1 jar sun-dried tomatoes
  • 1 spinach
  • 1 shredded parmesan cheese

Equipment

baking dishkitchen shears

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