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Cajun Garlic Butter Steak Bites with Mashed Potatoes and Fried Asparagus

1m
Serves 1
tiktok.com

Cajun Garlic Butter Steak Bites with Mashed Potatoes and Fried Asparagus

tiktok.com
1m
Serves 1

Directions

  1. 1Boil potatoes.
  2. 2Cut up rib-eye steak and season with Montreal seasoning and garlic powder.
  3. 3Sear steak on both sides until nicely browned.
  4. 4Remove steak, add butter, fresh minced garlic, chopped green onions and cilantro to the pan.
  5. 5Add red pepper flakes, cayenne pepper, paprika, and Cajun seasoning.
  6. 6Add the steak back to the pan and toss to coat in the Cajun garlic butter sauce.
  7. 7Once mashed potatoes are done, use a blender to add butter, heavy whipping cream, sour cream, and seasoning.
  8. 8Top with chives.
  9. 9Fry asparagus, top with grated parmesan and lemon juice.

Ingredients

  • 4 gold potatoes
  • 1 lb rib-eye steak
  • 1 tbsp Montreal seasoning
  • 1 tbsp garlic powder
  • 2 tbsp olive oil
  • 4 tbsp butter
  • 2 tbsp fresh minced garlic
  • 1 tbsp chopped green onions
  • 1 tbsp chopped cilantro
  • 1 pinch red pepper flakes
  • 1 pinch cayenne pepper
  • 1 pinch paprika
  • 1 tbsp Cajun seasoning
  • 1 tbsp Worcestershire sauce
  • 1 cup heavy whipping cream
  • 1 cup sour cream
  • 1 tbsp seasoning
  • 1 handful chives
  • 1 bunch asparagus
  • 1 cup parmesan cheese
  • 1 tbsp lemon juice

Equipment

knifecutting boardpotpanblenderwhisktongsspatula

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