Lasagna Soup

Directions

  1. 1Take the biggest pot you got and brown some ground beef with salt and pepper.
  2. 2Take the biggest pot you got and brown some ground beef with salt and pepper.
  3. 3Take the biggest pot you got and brown some ground beef with salt and pepper.
  4. 4Add some ground beef and/or sausage.
  5. 5Add some ground beef and/or sausage.
  6. 6Add some ground beef and/or sausage.
  7. 7Add salt and pepper to the meat.
  8. 8Add salt and pepper to the meat.
  9. 9Add salt and pepper to the meat.
  10. 10Add onion to the same pan and cook until softened.
  11. 11Add onion to the same pan and cook until softened.
  12. 12Add onion to the same pan and cook until softened.
  13. 13Add garlic and mix until fragrant.
  14. 14Add garlic and mix until fragrant.
  15. 15Add garlic and mix until fragrant.
  16. 16Once your onion and garlic have your house smelling amazing, add some tomato paste.
  17. 17Once your onion and garlic have your house smelling amazing, add some tomato paste.
  18. 18Once your onion and garlic have your house smelling amazing, add some tomato paste.
  19. 19Cook the tomato paste down with some Italian seasoning, red pepper flakes, and oregano.
  20. 20Cook the tomato paste down with some Italian seasoning, red pepper flakes, and oregano.
  21. 21Cook the tomato paste down with some Italian seasoning, red pepper flakes, and oregano.
  22. 22Add your favorite jar of tomato sauce and a whole bunch of broth.
  23. 23Add your favorite jar of tomato sauce and a whole bunch of broth.
  24. 24Add your favorite jar of tomato sauce and a whole bunch of broth.
  25. 25Once it comes to a boil, break your lasagna noodles as small or as big as you want.
  26. 26Once it comes to a boil, break your lasagna noodles as small or as big as you want.
  27. 27Once it comes to a boil, break your lasagna noodles as small or as big as you want.
  28. 28Break some basil leaves like a real Italian and throw it in there while it simmers away.
  29. 29Break some basil leaves like a real Italian and throw it in there while it simmers away.
  30. 30Break some basil leaves like a real Italian and throw it in there while it simmers away.
  31. 31Once the pasta is cooked through, add some spinach to be healthy and mozzarella to make it creamy and dreamy.
  32. 32Once the pasta is cooked through, add some spinach to be healthy and mozzarella to make it creamy and dreamy.
  33. 33Once the pasta is cooked through, add some spinach to be healthy and mozzarella to make it creamy and dreamy.
  34. 34Make the ricotta cheese mixture by simply mixing ricotta, mozzarella, and Parmesan.
  35. 35Make the ricotta cheese mixture by simply mixing ricotta, mozzarella, and Parmesan.
  36. 36Make the ricotta cheese mixture by simply mixing ricotta, mozzarella, and Parmesan.
  37. 37Dollop this ricotta mixture into your soup.
  38. 38Dollop this ricotta mixture into your soup.
  39. 39Dollop this ricotta mixture into your soup.
  40. 40Top with some fresh basil, parsley, and Parmesan.
  41. 41Top with some fresh basil, parsley, and Parmesan.
  42. 42Top with some fresh basil, parsley, and Parmesan.
  43. 43Enjoy your quick, easy, and delicious lasagna soup.
  44. 44Enjoy your quick, easy, and delicious lasagna soup.
  45. 45Enjoy your quick, easy, and delicious lasagna soup.

Ingredients

  • 1 lb ground beef
  • 1 lb ground beef
  • 1 lb ground beef
  • sausage
  • sausage
  • sausage
  • 1 chopped yellow onion
  • 1 chopped yellow onion
  • 1 chopped yellow onion
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 3 cloves garlic
  • 3 cloves garlic
  • 3 cloves garlic
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 2 tbsp tomato paste
  • 24 ounce jar tomato sauce
  • 24 ounce jar tomato sauce
  • 24 ounce jar tomato sauce
  • 1 tsp Italian seasoning
  • 1 tsp Italian seasoning
  • 1 tsp Italian seasoning
  • 0.5 tsp red pepper flakes
  • 0.5 tsp red pepper flakes
  • 0.5 tsp red pepper flakes
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp oregano
  • 2 3 leaves basil leaves
  • 2 3 leaves basil leaves
  • 2 3 leaves basil leaves
  • 6 cups chicken broth
  • 6 cups chicken broth
  • 6 cups chicken broth
  • lasagna noodles
  • lasagna noodles
  • lasagna noodles
  • 2 cups fresh spinach leaves
  • 2 cups fresh spinach leaves
  • 2 cups fresh spinach leaves
  • 0.33 cup mozzarella cheese
  • 0.33 cup mozzarella cheese
  • 0.33 cup mozzarella cheese
  • 10 ounces ricotta cheese
  • 10 ounces ricotta cheese
  • 10 ounces ricotta cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • 0.5 cup parmesan cheese
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • fresh parsley
  • fresh parsley
  • fresh parsley

Equipment

potladlebowlspoonice cream scoop

Tips

  • Break your lasagna noodles as small or as big as you want.
  • There is no lasagna without a ricotta cheese mixture.
  • Simply mix ricotta, mozzarella and parmesan and dollop this into your soup.
  • Add some spinach to be healthy and mozzarella to make it creamy and dreamy.
  • Save this recipe, make it once, and you'll make it every week.
  • Let me know what soup you wanna see next.
  • Add some fresh basil, parsley and parmesan for garnish.
  • Brown ground beef with salt and pepper.
  • Cook the onion until softened.
  • Add garlic and mix until fragrant.
  • Cook down the tomato paste with seasonings before adding sauce and broth.
  • Ensure the soup comes to a boil before adding noodles.
  • Cook noodles through before adding spinach and mozzarella.
  • Combine ricotta, mozzarella, and parmesan for the cheese mixture.
  • Top the soup with the cheese mixture, fresh basil, parsley, and parmesan.
  • This soup is quick, easy to prep, and delicious.
  • I would take this over lasagna any day of the week, I apologize in advance for that thought, but it is true for me.
  • This is the easiest lasagna soup, and it is all in one pan.
  • The only way you should be eating lasagna from now on is lasagna soup.
  • This soup offers all the lasagna flavor in half the time.
  • Take the biggest pot you got.
  • The onion and garlic will make your house smell amazing.
  • Use your favorite jar of tomato sauce.
  • You can break your lasagna noodles as small or as big as you want.
  • Break some basil leaves like a real Italian.
  • Add spinach to be healthy.
  • Add mozzarella to make it creamy and dreamy.
  • Simply mix the ricotta, mozzarella, and Parmesan for the cheese mixture.
  • Dollop the cheese mixture into your soup.
  • Top with fresh basil, parsley, and Parmesan.
  • This recipe is quick, easy to prep, and delicious.
  • Save this recipe, make it once, and you'll make it every week.