Stick of Butter One Pot Tortellini
Serves 1
Directions
- 1Cut the casings off the Italian sausage.
- 2Chop the Italian sausage into pieces.
- 3Brown the Italian sausage in a pan until it has some color.
- 4Set the cooked sausage aside.
- 5Turn the temperature down to medium-low.
- 6Add one stick of garlic and herb butter to the pan.
- 7Add as much minced garlic as your heart desires.
- 8Add Italian seasoning, black pepper, red pepper flakes, and onion powder to the pan.
- 9Stir the seasonings into the melted butter and garlic.
- 10Pour in 1.5 cups of beef broth.
- 11Add 1 cup of heavy cream.
- 12Stir the liquid ingredients together.
- 13Add 24 ounces of fresh tortellini to the pan.
- 14Add 4 ounces of garlic and herb whipped cream cheese to the pan.
- 15Cover the pan and cook until the tortellini is done and the sauce has thickened.
- 16Stir the tortellini and sauce.
- 17Add about a cup of freshly grated parmesan.
- 18Stir the parmesan into the tortellini.
- 19Add the cooked Italian sausage back into the pan.
- 20Add some fresh basil.
- 21Stir everything together.
- 22Serve and enjoy.
Ingredients
- Italian sausage
- 1 stick garlic and herb butter
- minced garlic
- Italian seasoning
- black pepper
- red pepper flakes
- onion powder
- 1.5 cup beef broth
- 1 cup heavy cream
- 24 ounces fresh tortellini
- 4 ounces whipped cream cheese
- 1 cup freshly grated parmesan
- fresh basil
Equipment
pancutting boardknifespatulalidmeasuring cups
Tips
- You're gonna want bread to scrape this pan.
- This is Matt Ramsey's version of stick of butter one-pot tortellini.
- The only thing I can tell you is, it's gonna make sweet, sweet love to your tastebuds.
- Cut the casings off the Italian sausage and chop them into bigger chunks.
- Use garlic and herb butter for an extra layer of flavor.
- You can get fresh tortellini at Sam's or Costco.
- Use garlic and herb whipped cream cheese for another layer of flavor.
- It's so good, it really is!
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