Beef Tips

180 mins
Serves 1
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Directions

  1. 1Place 2 pounds of beef tips in a 13x9 inch pan.
  2. 2Mix together a can of cream of mushroom soup, an envelope of brown gravy, and an envelope of beef onion soup mix.
  3. 3Add one soup can of water to the mixture and mix well.
  4. 4Pour the mixture over the beef tips in the pan, ensuring they are completely covered.
  5. 5Cover the pan with foil.
  6. 6Bake in a 300 degree oven for 3 hours.

Ingredients

  • 2 pounds beef tips
  • 1 can cream of mushroom soup
  • 1 envelope brown gravy
  • 1 envelope beef onion soup mix
  • 1 soup can water

Equipment

13x9 inch panfoil

Tips

  • Great with mashed potatoes or noodles.