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Korean Pumpkin Porridge
10m
Serves 1
youtube.com
Korean Pumpkin Porridge
youtube.com
10m
Serves 1
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Directions
1
Add the pumpkin to a pot.
2
Add water to the pot.
3
Cover and cook until the pumpkin is soft.
4
Use an immersion blender to blend the pumpkin until smooth.
5
Add salt.
6
Add brown sugar and granulated sugar.
7
Stir to combine and serve.
Ingredients
1 pound pumpkin
1.25 cup glutinous rice flour
0.5 cup hot water
0.5 tsp salt
1 tbsp granulated sugar
0.5 cup brown sugar
Equipment
pot
immersion blender
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