Serves 1
Directions
- 1Cut the chicken breast into strips and then dice it.
- 2Put the chicken in a bowl and add some salt and pepper. Mix briefly and set aside.
- 3For the teriyaki sauce, peel the ginger, slice it and finely chop it.
- 4Crush the garlic and chop it finely.
- 5Add the soy sauce to a bowl, followed by vinegar, mirin, brown sugar, honey, garlic, ginger and some sesame seeds.
- 6Mix everything together and set aside.
- 7Heat some sesame oil in a pan and fry the chicken breast in it for about 3 minutes.
- 8Now add the teriyaki sauce and heat everything up, stirring until the sauce thickens nicely.
- 9Now spread your homemade sandwich bread with cheese, the chicken teriyaki, lettuce, red onions, cucumbers, jalapeños, fried onions and Chipotle sauce.
- 10Cut it in half and enjoy.
Ingredients
- 600 g Hähnchenbrustfilet
- zum Anbraten Sesamöl
- 80 g Soja Soße
- 30 g Honig
- 10 g braunen Zucker
- 20 g Weißweinessig
- 20 g Mirin
- 3 Zehen Knoblauch
- etwa daumengroß Ingwer
- etwas Salz
- etwas Pfeffer
- Sandwichbrot
- Salat
- rote Zwiebeln
- Gurken
- Jalapenos
- Röstzwiebeln
- Chipotle Soße
Equipment
knifecutting boardbowlwhiskfrying panwooden spoon
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